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Q.Explain the state of agriculture at the time of Independence.

Jammu Kashmir JkboseJKBOSE Class 11 (Commerce) 2020Subjective· 4mImportance★★★★★
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Indian agriculture at Independence was the main occupation of the vast majority of the population, yet it was technologically backward, stagnant, and characterised by very low productivity because of exploitative colonial land-revenue systems and the almost total absence of agricultural investment.

State of agriculture at the time of Independence:

  1. Dominant but stagnant sector: Agriculture and allied activities engaged nearly 70-75% of the workforce and contributed the largest share of national income, yet output and productivity had remained virtually stagnant for decades under British rule.
  2. Exploitative land revenue (Zamindari) system: Under systems like the Zamindari settlement, zamindars acted as intermediaries who collected a fixed, high revenue from cultivators for the colonial government, regardless of the actual output — this left cultivators with little incentive or surplus to invest in improving the land.
  3. Low productivity: Yields per hectare were among the lowest in the world, reflecting the use of traditional technology and the low, uncertain use of irrigation, fertilisers, and good-quality seeds.
  4. Lack of investment: Neither the colonial state nor the zamindars had any real interest in investing in irrigation, agricultural technology, or inputs to improve productivity — land revenue was collected regardless of farming outcomes. …

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