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Q.What were the reasons behind the low level of productivity in agriculture during British Rule ?

Jammu Kashmir JkboseJKBOSE Class 11 (Commerce) 2023Subjective· 4mImportance★★★★★
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British colonial land-revenue arrangements, insecure tenancy, chronic under-investment, and the forced commercialisation of agriculture to serve British trade interests together kept Indian agricultural productivity extremely low and stagnant throughout the colonial period.

Key reasons for low agricultural productivity:

  1. Exploitative land revenue systems: under systems like the Zamindari system, revenue was fixed so high that zamindars/intermediaries extracted most of the surplus, leaving actual cultivators with little incentive or surplus to invest in land improvement.
  2. Insecurity of tenure: tenant cultivators under the Zamindari system had no permanent rights over the land they tilled, so they had no incentive to make long-term improvements like irrigation or soil conservation.
  3. Lack of investment in irrigation, technology, fertilisers: virtually stagnant adoption of modern agricultural inputs and techniques throughout the colonial period.
  4. Forced commercialisation of agriculture: farmers were often compelled to grow cash crops (indigo, cotton, jute) for British industry rather than food crops, which did not necessarily improve farmer welfare or land productivity and sometimes left them vulnerable to famine. …

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