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NCERT Exemplar · Q37

Q.Describe the role of CaCl2 in the preparation of competent cells?

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Calcium chloride (CaCl₂) makes bacterial cells competent by neutralizing the repulsive charges between DNA and the cell membrane, and by inducing temporary pores in the membrane, facilitating DNA uptake during transformation.

In the realm of genetic engineering, a fundamental step is the introduction of foreign DNA into a host cell, a process known as transformation. However, bacterial cells, by their very nature, are not readily permeable to large, hydrophilic molecules like DNA. Their cell membranes act as a protective barrier, preventing the entry of such substances. To overcome this natural impermeability and enable the uptake of recombinant DNA, bacterial cells must be rendered "competent." This means making them capable of taking up foreign DNA.

The preparation of competent cells typically involves treating bacterial cells with specific chemicals and temperature changes. Among these chemicals, calcium chloride (CaCl₂) plays a pivotal role. Its function can be understood through two primary mechanisms:

  • Neutralization of Charges: Both the DNA molecule and the bacterial cell membrane carry negative charges. The phosphate backbone of DNA is negatively charged, and the phospholipids that make up the outer leaflet of the bacterial cell membrane also present a negative charge. These like charges naturally repel each other, making it difficult for DNA to approach and interact with the cell surface. Divalent cations like calcium ions (Ca²⁺) from CaCl₂ are positively charged. They interact with these negative charges on both the DNA and the cell membrane, effectively neutralizing them. This reduction in electrostatic repulsion allows the DNA to get closer to the cell surface.

  • Induction of Membrane Permeability: Beyond charge neutralization, Ca²⁺ ions are believed to alter the integrity and fluidity of the bacterial cell membrane. They are thought to interact with the lipopolysaccharide (LPS) layer of Gram-negative bacteria (like E. coli, commonly used) and the phospholipids of the membrane, leading to a transient increase in membrane permeability. This creates temporary pores or channels in the cell membrane, through which the DNA can pass. …

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