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Exercises · 9.11

Q.Explain briefly

(a) PCR
(b) Restriction enzymes and DNA
(c) Chitinase
Sikkim CbseNCERTSubjective· 3mImportance★★★★★
14% · 11/78 Questions
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PCR amplifies specific DNA sequences, restriction enzymes cut DNA at specific sites, and chitinase degrades fungal cell walls.

Let's break down these essential tools and concepts in biotechnology.

(a) PCR (Polymerase Chain Reaction)

PCR, or Polymerase Chain Reaction, is a powerful molecular biology technique used to make millions of copies of a specific DNA segment. Imagine you have a tiny, almost undetectable amount of a particular DNA sequence, and you need much more of it to study or analyze. PCR acts like a molecular photocopier, exponentially amplifying that specific region.

The process involves repeated cycles of three main steps:

  • Denaturation: The double-stranded DNA template is heated to a high temperature (the NCERT text does not give an exact figure). This heat breaks the hydrogen bonds between the complementary base pairs, causing the two DNA strands to separate.
  • Annealing: The reaction mixture is then cooled to a lower temperature. During this phase, short, synthetic DNA molecules called primers bind to specific complementary regions on each of the separated single-stranded DNA templates. These primers define the boundaries of the DNA segment to be amplified.
  • Extension: The temperature is raised again, to whatever is optimal for a heat-stable DNA polymerase (like Taq polymerase, isolated from the bacterium Thermus aquaticus). This enzyme synthesizes new DNA strands by adding nucleotides complementary to the template strand, starting from the primers.

These three steps constitute one cycle, and each cycle effectively doubles the amount of the target DNA. By repeating this cycle about 30 times (as the NCERT diagram shows), PCR can generate roughly a billion copies of the original DNA segment. PCR is indispensable in genetic engineering, diagnosis of genetic disorders and infectious diseases, and forensic science.

(b) Restriction enzymes and DNA

Restriction enzymes are often referred to as "molecular scissors" because they cut DNA at specific recognition sequences. These enzymes are naturally produced by bacteria as a defense mechanism against invading viruses (bacteriophages). They "restrict" the growth of viruses by cutting their DNA into non-functional fragments, while the bacterial host's own DNA is protected by methylation.

Each restriction enzyme recognizes a unique, specific palindromic nucleotide sequence on the DNA molecule. A palindromic sequence reads the same forwards and backwards on opposite strands when read in the 5' to 3' direction (e.g., the sequence 5'-GAATTC-3' on one strand has its complementary sequence 3'-CTTAAG-5' on the other, and reading the bottom strand 5' to 3' also gives 5'-GAATTC-3'). Once the enzyme identifies its specific recognition site, it cuts the sugar-phosphate backbone of both DNA strands.

Restriction enzymes can cut DNA in two main ways:

  • Blunt ends: Some enzymes cut straight across both DNA strands at the same position, leaving no overhangs.
  • Sticky ends: Many restriction enzymes cut slightly away from the center of the palindrome, creating single-stranded overhangs. These overhangs are called "sticky ends" because they can readily form hydrogen bonds with complementary sticky ends from other DNA fragments, facilitating the joining of different DNA pieces.
Important

The ability of restriction enzymes to create sticky ends is fundamental to recombinant DNA technology. These complementary sticky ends allow DNA fragments from different sources to be ligated (joined) together, forming recombinant DNA molecules. …

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