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Q.Write the role of fungi in our daily life.
Telangana TsbieTelangana Board of Intermediate Education (Intermediate 1st Year) 2025Subjective· 4mImportance★★★★★
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Start your 14-day free trial to unlock the full solution →Fungi are used in food and drink production, antibiotics, food, cheese-making and decomposition, but they also cause diseases and food spoilage.
Role of fungi in daily life:
Beneficial roles:
- Baking and brewing: yeast (Saccharomyces) is used to leaven bread and to ferment sugars into alcohol in the production of beer and wine.
- Antibiotics: Penicillium yields the antibiotic penicillin; other fungi yield further useful drugs.
- Food: mushrooms (e.g. Agaricus) are eaten as nutritious food.
- Cheese production: fungi such as Penicillium roqueforti and P. camemberti ripen and flavour cheese.
- Industrial products: fungi are used to manufacture organic acids (e.g. citric acid by Aspergillus), enzymes and vitamins.
- Decomposition and recycling: as saprophytes, fungi decompose dead organic matter and recycle nutrients, maintaining soil fertility.
Harmful roles:
- Many fungi cause plant diseases (rusts, smuts, blights) leading to crop losses. …
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