Q.The pH of milk, black coffee, tomato juice, lemon juice and egg white are 6.8, 5.0, 4.2, 2.2 and 7.8 respectively. Calculate corresponding hydrogen ion concentration in each.
You're viewing a preview — the full solution, concept, methods & PYQ mapping are locked.
Start your 14-day free trial to unlock the full solution →The hydrogen ion concentration is found using . For pH 6.8, 5.0, 4.2, 2.2, and 7.8, the corresponding values are , , , , and mol/L respectively.
The pH scale is a logarithmic measure of how acidic or basic a solution is. The key relationship is that pH is the negative logarithm (base 10) of the hydrogen ion concentration in moles per litre (mol/L). So, if you know the pH, you can always find by reversing that logarithm.
The formula is:
This means that a difference of 1 pH unit corresponds to a tenfold change in . A lower pH means a much higher , and a higher pH means a much lower . Let's apply this to each substance.
- Milk (pH = 6.8)
To evaluate $10^{-6.8}$, it's helpful to rewrite it. $10^{-6.8} = 10^{-7 + 0.2} = 10^{-7} \times 10^{0.2}$.
We know $10^{0.3} \approx 2$, so $10^{0.2}$ is a bit less than 2. More precisely, $10^{0.2} \approx 1.58$.
Therefore, $[H^+] = 1.58 \times 10^{-7}$ mol/L.
2. Black Coffee (pH = 5.0)
This is a clean, exact value because the pH is an integer.
3. Tomato Juice (pH = 4.2)
$10^{0.8}$ is a common value to remember. Since $10^{0.3010} \approx 2$, then $10^{0.8} = 10^{0.3010 \times 2.66} \approx 2^{2.66}$. A more direct approximation is $10^{0.8} \approx 6.31$.
So, $[H^+] = 6.31 \times 10^{-5}$ mol/L.
4. Lemon Juice (pH = 2.2)
Using the same $10^{0.8} \approx 6.31$ from above, we get:
$[H^+] = 6.31 \times 10^{-3}$ mol/L.
5. Egg White (pH = 7.8)
Using $10^{0.2} \approx 1.58$, we get: …
Unlock everything free for 14 days
- Full step-by-step solutions
- Concept-first explanations
- Methods, shortcuts & mistakes
- PYQ mapping + timed mock tests
Full access for 14 days. No credit card required.