Q.A true fruit is the one where
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Start your 14-day free trial to unlock the full solution →Step 1. The chapter classifies fruits by formation into true fruit, false fruit and parthenocarpic fruit. A true fruit is explicitly defined as one where the ovary alone develops into fruit, without any non-carpellary part, with mango and tomato as examples.
Step 2. A false fruit, by contrast, develops when non-carpellary (non-ovary) floral parts also contribute - the thalamus in apple, the perianth in jackfruit, or the involucre and perianth together in English walnut.
Step 3. Checking each option against this rule: (a) matches the true-fruit definition exactly.
(b) adds the calyx, which the definition does not allow for a true fruit. …
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