Exercises · Q14
Q.Explain why xylem transport is unidirectional and phloem transport bi-directional.
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Start your 14-day free trial to unlock the full solution →Xylem transport — why it is unidirectional:
- Xylem is responsible for transporting water and dissolved minerals, and this movement is driven predominantly by the transpiration pull (cohesion-tension mechanism): evaporation of water from the leaves creates a tension that pulls the entire connected water column upward through the xylem, from the roots (where water enters) toward the leaves and other aerial parts (where water is lost by transpiration).
- Since water is absorbed only at the roots (from the soil) and lost only at the aerial parts (mainly through stomatal transpiration), the physical driving force for xylem transport always acts in the same direction — pulling water upward. There is no equivalent physiological process or driving force that would move water back down through the xylem under normal circumstances.
- Because the source (roots, at the base) and "sink" for water (the transpiring aerial surfaces, always above) never swap positions, xylem transport is inherently a fixed, one-way, unidirectional process.
Phloem transport — why it is bi-directional:
- Phloem transports organic food materials, principally sucrose (along with amino acids and other organic solutes), from a region called the "source" — where food is being actively synthesised (by photosynthesis) or mobilised from storage — to a region called the "sink" — where food is being consumed for growth/metabolism or is being stored.
- Crucially, the identity of "source" and "sink" is not fixed to particular organs, but depends on the plant's stage of development and current physiological requirements:
- In a typical actively photosynthesising plant, mature leaves act as the source, while roots, developing fruits, seeds, and young growing tissues act as sinks — in this case, transport is broadly downward and outward from the leaves.
- However, during seed germination, the situation reverses for that part of the plant: the food stored in cotyledons or endosperm (a storage tissue) becomes the source, and the growing embryonic axis/seedling becomes the sink — so food moves in a different direction relative to the plant's overall body plan. …
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