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NCERT Exemplar · Q39

Q.Why doctors recommend breast feeding during initial period of infant growth?

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Doctors strongly recommend breastfeeding during an infant's initial growth period because breast milk provides complete nutrition, vital antibodies for immunity, and promotes healthy development and bonding.

The initial period of an infant's life is a phase of rapid growth and development, making proper nutrition absolutely critical. During this time, a newborn's immune system is still immature, and their digestive system is delicate. It is for these fundamental reasons that medical professionals universally advocate for breastfeeding as the ideal and most beneficial form of nourishment.

Breast milk is a dynamic and living fluid, perfectly tailored to meet the evolving needs of a growing infant. It is not merely food; it is a complex biological substance that offers a unique blend of nutrients, protective factors, and growth-promoting elements that cannot be replicated by any artificial formula.

Here are the key reasons why doctors recommend breastfeeding during the initial period of infant growth:

  • Colostrum: The First Immunity Boost: Immediately after birth, the mother produces a thick, yellowish fluid called colostrum. This "first milk" is incredibly rich in antibodies, especially IgA, which provides passive immunity to the newborn. These antibodies coat the infant's immature digestive tract, protecting them from various infections and allergies. Colostrum also acts as a mild laxative, helping the baby pass meconium (the first stool) and preventing jaundice.

  • Complete and Balanced Nutrition: Breast milk contains all the necessary nutrients—proteins, fats, carbohydrates, vitamins, and minerals—in the perfect proportions for an infant's growth and development. The composition of breast milk changes over time to adapt to the baby's changing needs, ensuring optimal nourishment at every stage.

  • Enhanced Immunity and Disease Protection: Beyond colostrum, mature breast milk continues to supply a steady stream of antibodies, white blood cells, and other anti-infective factors. This significantly reduces the risk of common infant illnesses such as:

    • Respiratory infections (e.g., pneumonia, bronchitis)
    • Gastrointestinal infections (e.g., diarrhea, vomiting)
    • Ear infections
    • Urinary tract infections
    • Allergies and asthma
  • Easy Digestibility: The proteins and fats in breast milk are easily digestible by an infant's immature digestive system, leading to fewer instances of colic, constipation, and gas compared to formula-fed babies. This ease of digestion ensures that the baby can efficiently absorb the nutrients they need. …

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