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Q.What is Green Revolution ? Why was it implemented and how did it benefit the farmers ? Explain in brief.

Kerala DhseKerala DHSE Plus One Commerce Board 2024Subjective· 4mImportance★★★★★
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The Green Revolution was the sharp increase in foodgrain output using HYV seeds and modern inputs; it was launched to make India self-sufficient in food and it greatly benefited farmers through higher yields and incomes.

What is Green Revolution?

The Green Revolution refers to the large increase in the production of foodgrains (especially wheat and rice) from the mid-1960s, resulting from the use of High Yielding Variety (HYV) seeds, along with chemical fertilisers, pesticides, assured irrigation and modern machinery.

Why was it implemented?

  • India faced acute food shortages and had to import foodgrains and depend on foreign food aid.
  • The aim was to achieve self-sufficiency in foodgrains and remove the country's dependence on imports.

How did it benefit farmers?

  • Higher productivity and output of foodgrains per hectare.
  • Increase in farmers' incomes as they could sell the surplus. …

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