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Review Questions · Q2

Q.How is information processed through sensory, short-term and long-term memory systems?

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According to the Stage Model proposed by Atkinson and Shiffrin (1968), information passes through three separate memory systems, in sequence, before it can be permanently retained.

Sensory memory is where all incoming information first arrives. It has a large capacity, registering input from every sense as a near-exact replica of the stimulus, but it lasts for well under a second; visual sensory memory is called iconic memory and auditory sensory memory is called echoic memory.

Only information that receives selective attention passes on from sensory memory into short-term memory (STM), which holds a small amount of information (about seven items, plus or minus two) for a brief period, usually thirty seconds or less, and is thought to rely mainly on acoustic encoding. Within STM, maintenance rehearsal (repeating the material) keeps information available for as long as the repetition continues, while chunking combines smaller units into larger, meaningful units to expand STM's limited capacity.

Information is transferred out of STM into long-term memory (LTM) through elaborative rehearsal, which links the new material to associations already present in long-term memory rather than simply repeating it. LTM is treated as a permanent store of essentially unlimited capacity, able to hold information for up to a lifetime, and relies mainly on semantic encoding — representing information in terms of its meaning.

✓Final answer

The Stage Model describes information flowing through sensory memory (brief, large-capacity, all senses) into short-term memory (small-capacity, ~30 seconds, reached via attention and sustained via maintenance rehearsal/chunking) and finally into long-term memory (permanent, unlimited capacity, reached via elaborative rehearsal and relying mainly on semantic encoding). Each transition is governed by a specific control process — attention, rehearsal, and chunking — that Atkinson and Shiffrin proposed to explain how information actually moves between the three stores.

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