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Long Answer Questions · Q4

Q.Describe the 'Lac operon'.

Maharashtra MsbshseTextbookSubjectiveImportance★★★★★
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The lac operon of E.

Step 1. Discovery and concept: The operon model was proposed by Francois Jacob and Jacques Monod (1961) to explain how E. coli coordinately regulates the genes needed to metabolise lactose.

Step 2. Components: The lac operon has a regulator gene (produces a repressor protein), a promoter (RNA polymerase binding site), an operator (adjacent to the structural genes, controls their transcription), and three structural genes -- lacZ (beta-galactosidase, splits lactose into glucose and galactose), lacY (permease, brings lactose into the cell) and lacA (transacetylase); the inducer, allolactose, is a small molecule, not a gene, that regulates the system.

Step 3. Operon OFF (no lactose): The regulator gene continuously produces repressor protein, which binds the operator and physically blocks RNA polymerase from transcribing the structural genes -- no lactose-digesting enzymes are made.

Step 4. Operon ON (lactose present): A small basal level of permease lets a little lactose enter even when the operon is off; this lactose (as allolactose) binds the repressor, changing its shape so it can no longer bind the operator. RNA polymerase is then free to move from the promoter, across the operator, and transcribe lacZ, lacY and lacA together into a single polycistronic mRNA, which is translated into all three enzymes. …

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