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Question 66 of 74

Q.Write commercial method for preparation of glucose. Write structure of adipic acid.

Maharashtra MsbshseMaharashtra HSC (MSBSHSE) Board 2022Subjective· 3mImportance★★★★★
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Glucose is manufactured by hydrolysing starch with dilute acid; adipic acid is a straight-chain C6 diacid.

Commercial preparation of glucose: Starch (from corn/maize) is hydrolysed by boiling with dilute sulphuric acid under pressure (about 2–3 atm) at 393 K, which breaks the glycosidic linkages to release glucose:

(C6H10O5)n+nH2O→2−3 atmdil. H2SO4, 393KnC6H12O6(C_6H_{10}O_5)_n + nH_2O \xrightarrow[2-3\,atm]{dil.\,H_2SO_4,\,393K} nC_6H_{12}O_6

The resulting solution is neutralised, decolourised (with charcoal) and crystallised to obtain pure glucose.

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